This delicious open wrap makes for a perfect, light summer lunch. Try out the clean and colourful little number for yourself!
Gluten Free Quinoa & chia wrap (From the Tesco/ Morrisons 'Free from' aisle)
100g Turkey steak
Salad toppings: Sweet pepper, cherry tomatoes, handful spinach, chopped green beans & cucumber
I popped the wrap on a baking tray to warm on a low temperature in the oven for 5 minutes. Once out the oven add the salad ingredients first and top with the rest of the ingredients.
Top tip: If you fancy a dressing, try adding a drizzle of balsamic vinegar
Macros: 31P/ 19C/ 15F/ 346Kcals